You can eat from 18h30 to 23h
take-away available!
Starters - sharing is caring
EDAMAME
With korean sauce, black and white sesame
5’90€
ALLERGENS: SESAME SEEDS, BEANS AND FISH
NACHOS
Corn tortillas with red bean cream, melted cheddar cheese, jalapeños, pico de gallo with sour sauce
7’50€
ALLERGENS: MILK, SULPHITES AND GLUTEN
CHICKEN KARAAGE
Japanese-style marinated and panko-breaded chicken fingers with a side of mustard and lime sauce
8’50€
ALLERGENS: SESAME SEEDS, EGG, MUSTARD and GLUTEN
BABAGANOUSH
Accompanied by Lebanese bread (pita) and celery crudités.
7’25€
ALLERGENS: GLUTEN
TARTAR FUET
Fuet de Eth Restilhè (local) with Arantast apple mustard, capers, grated tomato and basil with toasted bread.
9’90€
ALLERGENS: SESAME SEEDS, EGG, MUSTARD and GLUTEN
BURGERS
All our burgers are served with fresh bread and homemade fries.
We have gluten free bread (+2€)
REFU Burguer
Beef hamburger with onions caramelised on beer, dehydrated tomatoes, bethmale cheese, arugula and mustard sauce
13’50€
ALLERGENS: MILK, EGGS, MAYONNAISE, SULPHITES and GLUTEN
VEGGIE Burguer
With mushroom, red beans, almonds, celery, leek,caramelized onion with beer, vegan cheddar cheese, arugula and vegan tomato mayonnaise.
12’90€
ALLERGENS: NUTS PEEL, SULPHITES, LEEK, SESAME SEEDS, BEANS and GLUTEN
KARAAGE Burguer
Japanese-style marinated and panko-breaded chicken hamburger, with arugula mayonnaise, bethmale cheese, ENCANTARAN dehydrated tomatoes in a crispy bread bun.
13’50€
ALLERGENS: NUTS PEEL, SULPHITES, LEEK, SESAME SEEDS, BEANS and GLUTEN
sandwich
All of our signature sandwiches come with a specific type of bread, and in this case, we will not be able to offer the option of gluten-free bread.
GULA Burguer
Organic local meat from Bruna cow from the Pyrenees, low-temperature jowl, chedar sauce, crispy onion and peanut butter.
13’90€
ALLERGENS: GLUTEN, PEANUT, DAIRY
FRESCO
Pulled pork style roasted with Wee, pico de gallo, lettuce and chipotle mayo with muffin bread.
13’90€
ALLERGENS: GLUTEN, DAIRY
COSTILLAKA
Boneless pork rib (triple cooking), cooked with Wee, fried polenta, a mixture of Pyrenean cheeses and chimichurri sauce with crystal bread.
14’50€
ALLERGENS: MILK, EGGS, MAYONNAISE, SULPHITES and GLUTEN
BRIOCHE CARRILLERA
Brioche bread, crumbled pork cheek, julienne lettuce, pickled onion and sour sauce.
10’50€
ALLERGENS: GLUTEN, DAIRY
Desserts
ChocoStout
Creamed chocolate made with Bruno. Biscuit crumble with red berries, salt and oil.
6€
MEL I MATÓ
With nuts and honey from Val d’Aran from ETH BRINHON
6€
ALLERGENS: MILK and DRIED FRUITS
BEERS
REGULAR REFU BEERS
Legzira
Blode Ale
Blonde. Floral flavour, with ceral notes. Light body, with malted and citrus notes and a hint of bitterness on the finish. Refreshing beer.
ABV 4%
IBU 20
EBC 4
ENGLISH PINT 5.50€
AMERICAN PINT 5€
1/2 PINT 3.25€
Palisandro
Brown Ale
Amber with red lights. Toasted and herbaceous flavour. Full-bodied, medium carbonation, with ripe fruit and caramel notes and a balanced bitterness on the finish. REFUgian icon.
ABV 7%
IBU 35
EBC 41
ENGLISH PINT6€
AMERICAN PINT 5.5€
1/2 PINT 3.5€
Wee
Scotch Strong Ale
Dark with red lights. Smoked, spicy, alcoholic and caramel flavours. Velvety and full-bodied, médium carbonation and caramel notes and a mouth balance towards sweetness. Winter beer.
ABV 10%
IBU 40
EBC 57
MÉDAILLE DE BRONZE AU CHAMPIONNAT NATIONAL DE LA BIÈRE 2019
ENGLISH PINT 7€
AMERICAN PINT 6€
1/2 PINT 4€
10 Minutos
Session Ipa
Blonde. Tropical fruit and herbaceous flavours. Light body, medium carbonation, citrus notes with a notable and persistent bitterness on the finish. Summer ale.
ABV 4%
IBU 40
EBC 6
MÉDAILLE DE BRONZE AU CHAMPIONNAT NATIONAL DE LA BIÈRE 2018
ENGLISH PINT 5.50€
AMERICAN PINT 5€
1/2 PINT 3.25€
20 Minutos
Ipa
Orange. Aromas of peach and apricot. Medium body, medium carbonation with notes of caramel and tropical fruits and a noticeable and persistent bitterness on the finish. For NOT extreme hop fans.
ABV 6%
IBU 53
EBC 16
ENGLISH PINT 6€
AMERICAN PINT 5.5€
1/2 PINT 3.5€
Huxley
Best Bitter
Cuvée. Aromas of caramel, floral and herbaceous. Light body, low carbonation with malty, cereal notes with a dry, slightly bitter finish. Seasonal beer in honor of “teacher” Steve Huxley.
ABV 7%
IBU 35
EBC 41
ENGLISH PINT 5.50€
AMERICAN PINT 5€
1/2 PINT 3.25€
Bruno
English Stout
Brown. Roasted and cocoa aromas. Light body, medium carbonation with hints of coffee and licorice and a watery finish bitterness.
ABV 4,5%
IBU 26
EBC 55
ENGLISH PINT 5.50€
AMERICAN PINT 5€
1/2 PINT 3.25€
COLLAB BEERS
ASK OUR TEAM FOR BEERS FROM OUR FRIENDS OTHER FRIENDS FROM SPAIN AND EUROPE
MORE DRINKS
THE PHILOSOPHY OF REFUSING THE BIG INDUSTRY INDUCES US TO LOOK FOR QUALITY PRODUCTS, ESCAPING FROM SPENDING MONEY ON ADVERTISING AND NOT ON RAW MATERIALS.
Baladín DRINKS
Range of soft drinks from Birrificio Baladin (Italy) without preservatives or added colorings, with the only addition of CO2 in the carbonation process.
COLA BALADIN
Made with Sierra Leone kola nut, spices, cane sugar and orange zest. REAL COLA!
2,75€
CEDRATA
2,75€
MELAZEN
Made with apple and ginger and cane sugar. A different proposal, dare and you will be surprised.
2,75€
GINGER
Made with water, cane sugar, lemon juice and infused with herbs and bitter and sweet orange peel from the Gargano IGP.
2,75€
NATURAL JUICES
Following our REFU philosophy, we offer a selection of three natural fruit-based juices without preservatives or colorings.
ARANDETERRA APPLE
Apple from the Val d’Aran
3.00€
ARANDETERRA APPLE & PEAR
Apple and Pear from the Val d’Aran
3.00€
ARANDETERRA
APPLE AND QUINCE
Apple and Quince Val d’Aran
3.00€
WINE
We offer natural wines with minimal intervention, organic and local.
WHITE WINE
Glass: 4.00€
Bottle: 18.00€
RED WINE
Glass: 4.00€
Bottle: 18.00€
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